Bryan on December 6th, 2010

We just received a small shipment of the new Maverick ET-732’s in yesterday and wanted to give you a closer look at the unit. We will be publishing a in depth review in the near future. The ET-732 has many new features and we are looking forward to giving it a test run.
Front of the [...]

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If you like your Maverick ET-73 Smoker Thermometer, you are going to love the 2nd Generation Maverick ET-732 Wireless Barbecue Thermometer Set. The new ET-732 has all the functionality of the ET-73 but many great new features. Some of the new features include a longer range of 300 ft., the probes can withstand higher temperatures [...]

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Bryan on September 14th, 2010

The Bradley Smoker is a compact electric smoker that is easy to use and great for the expert or novice smoker. The Bradley Smoker is available in 5 different models to accommodate different smoking needs and applications.
The Bradley Electric Smoker uses unique wood bisquettes that are available in many different flavors such as apple, hickory, [...]

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Bryan on August 19th, 2010

My quest for a ceramic grill started about 6 months ago. I wanted a grill that was very versatile, used hardwood lump charcoal as its fuel source and would last a long time. These requirements narrowed the field to two choices; The Big Green Egg and Primo. While both are great grills I decided on [...]

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The latest news, ideas, and inspiration beyond the pages of EVERYDAY FOOD magazine, packed with easy recipe ideas, behind the scenes photos, budget-friendly tips, and more.

Continue reading about Grilling Recipes for Father’s Day – Everyday Food Blog …

Bryan on May 5th, 2010

Summer’s on the way. Can you smell the aroma of food hot off the barbecue grill?
Add some sizzle to your dinner plates with grilled fruits and vegetables. Throughout the summer, enjoy some seasonal fruits and vegetables. Later in the season, try grilling fresh vegetables straight from your garden or a local farmers market.
Try these grilled [...]

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Bryan on April 7th, 2010

Along with budding trees and fresh-cut grass comes another familiar smell wafting across backyards: burgers hitting the grill.
We combed through the latest cookbooks for the fresh batch of burger recipes printed here. And we asked a few backyard-grilling aficionados (along with a few professionals) for their tricks on making a better burger at home.
• Make [...]

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Bryan on March 17th, 2010

This is a classic marinade, full of flavor and contains really good beer! You don’t have to use Guinness if you don’t want to, but you will want a really rich dark beer and Guinness Brand Stout is the perfect beer to provide flavor for this marinade.
Prep Time: 20 minutes
Ingredients:

4 ounces Guinness Stout Beer at [...]

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Traditionally, March is the beginning of spring, which means different things to different people. To some, it’s the start of baseball season, with training camps taking place all over the country. Others race outside to get the yard back in shape after the ravages of winter. But no matter the approach, lighter beers are back [...]

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The Super Bowl is right around the corner and it’s a great time to get together with friends and family to enjoy the game and lots of great food. Here are a few of our favorite Super Bowl appetizer recipes. The great thing about these recipes??? They all include one of our favorite dairy products [...]

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